Fresh Vietnamese pineapples have a tropical aroma, naturally yellow flesh, a sweet and slightly sour taste, and a crisp, juicy texture. Mita Food supplies fresh pineapples according to variety, ripeness, weight, number of fruits per box, and whether or not they have the crown, depending on the import market.
This product is suitable for fresh fruit retail channels, wholesale markets, cutting and processing plants, juice factories, restaurant chains, hotels, and food distribution systems. Fresh pineapple can also be used as a raw material for dried, frozen, or further processed products.
Product information
| Product name | Fresh whole pineapples exported from Vietnam. |
| raw material area | The Mekong Delta, Central Vietnam, and other key pineapple-growing regions in Vietnam. |
| Season | Available almost year-round; yields and sizes vary by growing region and season. |
| Supply output | Delivery is made on a regular order basis, in refrigerated containers, or according to a weekly schedule; loading quantities are confirmed according to packaging specifications. |
| Main packaging | 6kg, 10kg, 12kg/carton in cardboard boxes or as per request; paper lining, foam mesh, trays and individual labels are available. |
Specifications for importers
| Product type | Fresh, whole pineapples, with or without the crown. |
| Alike | MD2, Queen, Smooth Cayenne, or varieties depending on the growing region. |
| Color | The skin is green to yellow; the flesh is bright yellow and juicy. |
| Taste | Sweet and fragrant, slightly sour, with a refreshing aftertaste; sweetness level can be checked from batch to batch. |
| Size | Reference weight: 0.8-2.5kg/fruit; packaging: 6/8/10/12 fruits/box or as requested. |
| Ripeness | Harvest at commercial maturity suitable for transport; avoid over-harvesting, stem bruising, and core rot. |
| Quality | The fruit is intact, without cracks, bruises, rot, pests, diseases, or visible impurities. |
| Preserve | 7-10°C, 85-90% humidity; avoid excessively low temperatures that can cause cold injury. |
| Expiry | Approximately 20-35 days under suitable cold chain conditions, depending on the variety, maturity, and transport route. |
Product application
- Retail channels for fresh fruit include supermarkets, wholesale markets, and fruit stores.
- Cutting and slicing, salad preparation, fruit toppings, catering and meal services, and industrial kitchens.
- Ingredients are used for juicing, smoothies, jams, pureeing, drying, and freezing.
Quality control and export documentation
Fresh pineapples are inspected based on ripeness, peel color, stem condition, bruising, core rot, size, and number of fruits per carton. We can assist with residue testing, quarantine certificates, certificates of origin, and export documentation upon request.
Why choose Mita Food?
Mita Food offers flexibility in terms of crown/uncrowned fruit specifications, number of fruits per box, box weight, and ripeness level. We prioritize uniformity, control bruising and spoilage, and coordinate harvesting, packing, and transportation schedules to maintain quality upon arrival at the destination port.
Contact us for a quote and samples.
MITAFOOD IMPORT EXPORT JOINT STOCK COMPANY
Office: No. 27, Group 23, Linh Nam Ward, Hanoi City, Vietnam
Hanga Factory Address: Cap Thuy Hamlet, Trung Kenh Commune, Bac Ninh Province, Vietnam.
Dalac Factory Address: CN1 – 6 Tam Thang Industrial Park, Cu Jut Commune, Lam Dong Province, Vietnam.
Hotline: +84 962 696 011
